Recent research by University of Novi Sad, Serbia, shows that keeping good environmental conditions in farrowing unit is the key to decrease mortality rates of piglets in the farm.
Mr Dominique Moisan, owner of a cow farm in the north west of France, in Brittany, applies algae-based programs to reduce the use of antiobics and to head towards a healthier mode of animal production. Results are just outstanding.
Full portfolio for Environmental Hygiene, Immunity, Digestive Efficiency and Digestive Welfare is now available in the country.
Olmix Group hosted a scientific seminar within the official program of the prestigious event in Montréal, Canada.
Olmix Group shared the latest updates on its algae-based technology, used in resolving the main challenges facing the dairy industry, at The Dairy Productivity Collaboration Forum in London.
The French Delegation met with Olmix Group’s representatives on the occasion of the ‘Open and Strengthen the Relationship Between French and Vietnamese Businesses’ official program.