News: Olmix Group

Innovative and practical solutions in poultry production, Thanks to Algae!

Held in Bangkok (Thailand) on March 24, the Olmix APPC 2018 Satellite Seminar shed light on those innovative strategies to be applied to tackle the main health and nutrition challenges that poultry producers are facing these days.

Exploring the potential of algae for boosting the immune system of animals and reducing the use of antibiotics in livestock farming

PRESS RELEASE

The marine algae business is growing fast and attracting increasing attention thanks to the nutritional quality of algae and the abundance of bioactive molecules offering potential for applications especially in the human food and animal feed sectors.

Mr Hervé Balusson: “It is possible to build up a clean-label product range Thanks to Algae!”

Olmix Group’s CEO & President shared his vision on the future trade partnerships between France and Asia and gave an overview of one the most ambitious Olmix’s projects in the Asian food market: ‘Food Algae’.

Olmix Group, now awarded for its ‘Innovation in Biotechnology’

The European Investment Bank awarded Olmix Group at the 1st EIB Venture Debt Summit in Luxembourg.

Olmix sponsor and official technical partner for Le Golf National!

PRESS RELEASE

Olmix Group is proud to be among the «official technical partners» of the prestigious golf course Le Golf National in Paris, home of the HNA French Open and host of the 2018 Ryder Cup (25-30 September 2018)!

Olmix Group was awarded at the GFIA Innovation Awards in Abu Dhabi

Olmix Group was awarded for the ‘Best Innovation in Animal Production’ category.

Olmix Group was awarded at the Zhuhai Pig Industry Forum

Mr Michel Guillaume, Olmix Group’s Technical Director, was voted the best foreign speaker of the forum for his presentation ‘Optimizing Prolificacy in Sows’.

Algae, at the service of animal health in Dubai

Olmix Group co-hosted the first Olmix Health & Nutrition Poultry Seminar with several partners in the United Arab Emirates. The event shed light on the hottest topics concerning the livestock sector and was particularly focused in poultry production.