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Emulsea®, For Food range product of Olmix Human Care, nominee for the Innovation category at the Isogone Awards

The ceremony will take place in Rennes, France, on the 4th December.

Emulsea®, For Food range product from Olmix Human Care, will be one of the nominees for the PACI Award (Preparation/Culinary Aids/Ingredient) at the 32nd edition of the Isogone Awards, a contest that shines a spotlight on innovative food products from the region of Brittany (France).

About Isogone:

Founded in 1986, the Isogone Awards highlights innovative food products from Brittany by rewarding 4 awards for the following categories:

  • Preparation/Culinary Aids/Ingredient Award.
  • Flavour Award.
  • Use & Consumption Award.
  • Jury’s Favourite Award.

About Emulsea®:

Emulsea® is an algae-based ingredient providing solutions to current food trends, mainly linked to the formulation of clean-label, vegan or allergen-free products. Emulsea® can be used in a wide range of applications: sauces and dressings, bakery, vegan, dairy or meat products.

The announcement of the prize winners and the official award ceremony will take place the 4th of December at the annual symposium of Valorial in Rennes.